Items related to Jams, Preserves and Chutneys (Basic Basics)
Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups.
Home preserving is Marguerite's most natural culinary territory and she starts by explaining the equipment and the basic techniques, as well as what to do if things go wrong. She covers not only family favorites such as picalilli, ginger marmalade and rose petal jam but also more unusual classics from around the world, such as quince cheese and hot pepper jelly.
Home preserving is Marguerite's most natural culinary territory and she starts by explaining the equipment and the basic techniques, as well as what to do if things go wrong. She covers not only family favorites such as picalilli, ginger marmalade and rose petal jam but also more unusual classics from around the world, such as quince cheese and hot pepper jelly.
"synopsis" may belong to another edition of this title.
About the Author:
Marguerite Patten OBE has written over 160 cookery books, sales of which amount to over 16 million worldwide. Her long and distinguished career, which began before the war, has included regular appearances on radio and television, live and televised cookery demonstrations, lectures as well as extensive journalism and authorship of books and cookery cards. She pioneered easy-to-follow recipes with her classic All Colour Cookery Book and has documented most aspects of British Cooking. This new book pulls together her life’s work and is truly an important work of culinary history.
"About this title" may belong to another edition of this title.
- PublisherGrub Street Cookery
- Publication date2001
- ISBN 10 1902304721
- ISBN 13 9781902304724
- BindingPaperback
- Number of pages192
- Rating
Buy New
Learn more about this copy
US$ 11.88
Shipping:
US$ 2.64
Within U.S.A.
Top Search Results from the AbeBooks Marketplace
Seller Image
Jams, Preserves and Chutneys
Published by
Grub Street Cookery
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
Softcover
Quantity: 3
Seller:
Rating
Book Description Condition: New. Seller Inventory # 1503242-n
Buy New
US$ 11.88
Convert currency
Seller Image
The Basic Basics Jams, Preserves and Chutneys Handbook (Paperback)
Published by
Grub Street Publishing, London
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. Paperback. Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. Home preserving is Marguerite's most natural culinary territory and she starts by explaining the equipment and the basic techniques, as well as what to do if things go wrong. She covers not only family favourites such as picalilli, ginger marmalade and rose petal jam but also more unusual classics from around the world, such as quince cheese and hot pepper jelly. Marguerite Patten, doyenne of British cookery shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781902304724
Buy New
US$ 14.53
Convert currency
Stock Image
Basics Basics Jams, Preserves and Chutneys Handbook Basic Basics All You Need to Know to Prepare and Store Over 200 of the World's Best Preserves
Published by
Grub Street Publishing
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
PAP
Quantity: 15
Seller:
Rating
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # HU-9781902304724
Buy New
US$ 14.69
Convert currency
Seller Image
Jams, Preserves and Chutneys (Basic Basics) by Patten, Marguerite [Paperback ]
Published by
Grub Street Cookery
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
Soft Cover
Quantity: 1
Seller:
Rating
Book Description Soft Cover. Condition: new. Seller Inventory # 9781902304724
Buy New
US$ 16.71
Convert currency
Stock Image
The Basic Basics Jams, Preserves and Chutneys Handbook
Published by
Grub Street Publishing 2001-07-01, London
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
paperback
Quantity: > 20
Seller:
Rating
Book Description paperback. Condition: New. Language: ENG. Seller Inventory # 9781902304724
Buy New
US$ 11.75
Convert currency
Stock Image
The Basic Basics Jams, Preserves and Chutneys
Published by
Grub Street
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
Paperback
Quantity: 4
Seller:
Rating
Book Description Paperback. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Seller Inventory # 9781902304724-GDR
Buy New
US$ 11.26
Convert currency
Stock Image
The Basic Basics Jams, Preserves and Chutneys (Basic Basics S.)
Published by
Grub Street the Basement
(2008)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: Brand New. 192 pages. 9.25x5.25x0.75 inches. In Stock. Seller Inventory # __1902304721
Buy New
US$ 11.27
Convert currency
Stock Image
Basics Basics Jams, Preserves and Chutneys Handbook
Published by
Grub Street Publishing
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
Paperback / softback
Quantity: 5
Seller:
Rating
Book Description Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. Seller Inventory # B9781902304724
Buy New
US$ 13.12
Convert currency
Stock Image
Jams, Preserves and Chutneys (Basic Basics)
Published by
Grub Street Cookery
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_1902304721
Buy New
US$ 21.86
Convert currency
Stock Image
Jams, Preserves and Chutneys (Basic Basics)
Published by
Grub Street Cookery
(2001)
ISBN 10: 1902304721
ISBN 13: 9781902304724
New
Softcover
Quantity: 4
Seller:
Rating
Book Description Condition: New. In. Seller Inventory # ria9781902304724_new
Buy New
US$ 13.26
Convert currency