Curries caters to your desire for fantastic flavours and a spicy kick. With a lengthy list of delectable dishes, this book provides mouthwatering recipes from around the world, including Malaysian Beef Satay and Caribbean Chicken Curry, grouped by meat, poultry, fish and vegetables. The Vegetables section also contains examples of delicious accompaniments that will enhance your meal, from samosas to raita. Whether you opt for the Pork Vindaloo or the Mung Bean Curry, the clear step-by-step photography and text will allow for an easy cooking experience.
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About the Author:
Gina Steer is a cookery editor, writer and broadcaster of many years' experience. She has written and contributed to a wide range of cookbooks and publications for many different publishers, including the Simple Cookery, Let's Cook and Quick and Simple cookery series for Flame Tree.
"About this title" may belong to another edition of this title.
- PublisherFlame Tree Publishing
- Publication date2008
- ISBN 10 1847862632
- ISBN 13 9781847862631
- BindingPaperback
- Number of pages224
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