Take your family on a culinary journey around the world-without leaving your kitchen! Compiled with love by an international collection of expert chefs, food stylists, and consultants, these 130 globe-spanning recipes--from Pad Thai to pumpkin ravioli, turkey burgers to chicken biryani--will tempt the whole family with healthy, mouthwatering goodness.
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About the Author:
Pippa Cuthbert has degrees in nutrition and food science and works as a food stylist, caterer and recipe developer. Penny Oliver is an award-winning food stylist whose work features regularly in New Zealand's Cuisine magazine. Ian Batchelor is one of New Zealand's best-known food photographers and his work can be seen in several New Holland cookbooks including Fresh and Take a Vine-ripened Tomato.
"About this title" may belong to another edition of this title.
- PublisherDesign Originals
- Publication date2012
- ISBN 10 1847735495
- ISBN 13 9781847735492
- BindingHardcover
- Number of pages299