Items related to Mexican Feasts: 50 Dishes Full of Fire and Spice
A celebration of Mexico's diverse and flavorful cuisine Includes well-known favorites such as Tortillas, Tacos, Chimichangas, and Guacamole, as well as traditional recipes such as Red Snapper Veracruz-style, Picadillo, and the festive King's Day Bread. Details on choosing and using all the authentic ingredients from chilies and chocolate to tequila and tomatillos.
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- PublisherAnness
- Publication date2000
- ISBN 10 1842152149
- ISBN 13 9781842152140
- BindingHardcover
- Number of pages96
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