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Suggests a variety of breakfast and brunch menus, and includes recipes for fruit, juices, cereals, breads, muffins, pastries, waffles, pancakes, eggs, potatoes, and vegetables
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From Library Journal:
Breakfast is definitely back. Marion Cunningham's recent The Breakfast Book ( Knopf, 1987) contains recipes for every breakfast dish imaginable; Kolpas provides a guidebook to the institution as well as a variety of flavorful recipes. Sections on the basics (juices, pancakes, etc.) and on table settings include history, anecdotes, tactics for power breakfasts, and more; the menu and recipe section offers ideas for special moments and international, seasonal, and holiday meals. Recommended. JS
Copyright 1988 Reed Business Information, Inc.
Copyright 1988 Reed Business Information, Inc.
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- PublisherHPBooks
- Publication date1988
- ISBN 10 0895866161
- ISBN 13 9780895866165
- BindingHardcover
- Edition number1
- Number of pages144
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