Madhur Jaffrey's Quick and Easy Indian Cooking - Softcover

Jaffrey, Madhur

4.14

563 ratings by Goodreads

9780811811835: Madhur Jaffrey's Quick and Easy Indian Cooking

Softcover

ISBN 10: 0811811832 ISBN 13: 9780811811835

Publisher: Chronicle Books, 1996

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In a new collection of sixty easy-to-follow recipes, the author of A Taste of India shares the secrets of fine Indian cuisine, presenting a variety of delicious rice dishes, chutneys and relishes, drinks, curries, and desserts. Original. IP.

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Review:

"The title of Madhur Jaffrey's "Quick & Easy Indian Cooking" (Chronicle, $19.95), an invitation to fast, flavor-filled food from the subcontinent, is not an oxymoron. Most of the more than 70 recipes, from soups to sweets, can be made in 30 minutes or less and the luscious, full-page, full-color photos add to the appeal." &mdash"Bookpage," January, 2008

"The title of Madhur Jaffrey's Quick & Easy Indian Cooking (Chronicle, $19.95), an invitation to fast, flavor-filled food from the subcontinent, is not an oxymoron. Most of the more than 70 recipes, from soups to sweets, can be made in 30 minutes or less and the luscious, full-page, full-color photos add to the appeal." &mdashBookpage, January, 2008

About the Author:

Madhur Jaffrey is an international culinary expert who has hosted three television series- Indian Cookery, Far Eastern Cookery, and Flavors of lndia -and written several well known cookbooks, including An Invitation to Indian Cooking, Madbur Jaffreys World Philip Salaverry is a San Francisco-based photographer who specializes in still-life and food photography.

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