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Book Description Soft Cover. Condition: new. Seller Inventory # 9780804852302
Book Description Condition: New. Seller Inventory # 35492451-n
Book Description Condition: New. Brand New. Seller Inventory # 9780804852302
Book Description Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!. Seller Inventory # OTF-S-9780804852302
Book Description Paperback or Softback. Condition: New. The Kitchen Herb Garden: Growing and Preparing Essential Herbs 0.85. Book. Seller Inventory # BBS-9780804852302
Book Description Condition: New. Book is in NEW condition. 0.85. Seller Inventory # 0804852308-2-1
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Book Description Paperback. Condition: new. Paperback. From Rosalind Creasya name synonymous with California's garden-to-table movementcomes an accessible guide to cultivating and preparing herbs.If you buy only one herb gardening book, this should be it. Creasy takes you from seeds to stove top, from preparing the soil to elegant dining suggestions, with easy-to-follow instructions and inspirational ideas every step of the way. Each section of this book presents vivid photos and practical information, including:How to design and grow an herb garden in just about any spacefrom a spacious plot to a tiny balconyand in just about any climateA tour through many beautiful private herb gardens, including some of Creasy's own, as well as the garden of herb luminary Carole Saville and othersA fully illustrated encyclopedia of edible herbsfrom old favorites like basil, rosemary and sage to more exotic herbs such as lemon verbena and Mexican tarragonA savory selection of healthy herb recipes for side dishes, such as blends, butters and vinegars, main dishes from around the world and even cocktails and dessertsMaintenance and organic pest control methodsA list of resources for seeds and suppliesA guide to growing, cultivating and preparing hopsThis herb guide is full of practical tips and tricks presented in a beautiful formatperfect for the gardener, aspiring gardener or home chef. From Rosalind Creasy a name synonymous with California's garden-to-table movement comes an accessible guide to cultivating and preparing herbs. If you buy only one herb gardening book, this should be it. Creasy takes you from seeds to stove top, from preparing the soil to elegant dining suggestions, with easy-to-follow instructions and inspirational ideas every step of the way. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780804852302
Book Description Condition: New. . Seller Inventory # 52GZZZ01TZ21_ns