About the Author:
Isabella Mary Beeton enduringly popular Mrs. Beeton's Book of Household Management is a testament to the quality of her advice. Gerard Baker is a chef, food writer, broadcaster, and historian. He has written extensively for BBC Good Food Magazine, The Kitchen Garden, and the Times, and has been a specialist food contributor for BBC's national news networks and programs for more than 12 years. He has made numerous television appearances, most notably on the judging panel on Rosemary Schrager's School For Cooks and as the food historian to the Hairy Bikers on the Mums Know Best tour.
Review:
The original domestic goddess has been given a modern make-over with loads of added techniques and updates to her original recipes. To quote the lady herself, this book will help you to live 'economically, tastefully and well'. Hear, hear!―ESSENTIALS on Mrs Beeton How To Cook
With sound advice on how to source good food, plus detailed information on ingredients and equipment, and accompanying illustrations of all the techniques required, this cookbook will be your kitchen bible―EASY FOOD on Mrs Beeton How To Cook
The recipes form a core repertoire of traditional British cooking, although the ideas are adapted to suit modern ingredients and audiences ... but it would still make a Victorian housekeeper proud―SUNDAY TIMES on Mrs Beeton How To Cook
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