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He then offers calorie-counting strategies for planning meals on a weekly basis, focused on developing "a healthy relationship with food." This term translates into hearty menu choices like a cheese omelet with bacon and chicken parmigiana. Schoyck also allows for occasional binges and favorite snacks. Whether a dieter finds this book inspirational or depressing will depend on a few key factors; most critically, the probable discovery that their "ideal" weight, according to Schoyck, is substantially higher than their perceived ideal. The good news: Schoyck asserts that sticking to his plan will prevent further weight gain and will promote better overall health. --Liane Thomas
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Book Description Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # T10A-04508
Book Description Paperback. Condition: Good. Good. book. Seller Inventory # D7S9-1-M-0060089474-6